What should you not do when treating shock?

When treating shock, it is critical to avoid administering any food or drink to the victim. This is because the body's response to shock involves a decrease in circulation and a potential risk of nausea or vomiting. If the person is given food or drink, it could lead to choking if they become unconscious or if their condition worsens. Additionally, in the case of more severe shock, medical intervention may be required, and consuming food or drink could complicate treatment or even pose serious health risks during emergency medical care.

The other options focus on supportive care that can help manage shock. Keeping the victim warm helps to prevent further heat loss, laying them flat with their feet elevated can aid in improving blood flow to vital organs, and ensuring the person is calm and comfortable can help reduce anxiety, which is essential in stabilizing their condition until professional help arrives.